Tootie Fruity Tasty Tuesday

Apr 6th, 2010No Comments

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Sorry, I’m not feeling super creative this week for Tasty Tuesday so both of these are pretty darn easy and anyone can make them, there’s no way to possibly mess these up.

This recipe was one that I started making when I joined Weight Watchers after I had Joel. Since the angel food cake is fat free and you can buy fat free cool whip and sugar free glaze, it was low on points. Healthy and yummy! Can’t go wrong with that!

Recipe: Angel Food Cake and Berries

Ingredients

Angle Food Cake
Strawberries
Blueberries
Strawberry Glaze
Cool Whip
Sprinkles (Optional)

Instructions

Mix together the strawberries and blueberries with the glaze.
In a trifle bowl, layer the angel food cake, berries and cool whip.
Top with sprinkles

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This one is a great side to take for a cook out. You can glaze it with either sour cream or cool whip. I personally prefer the cool whip for the sweeter flavor. It’s super easy to make as the name of the recipe says it all.

Recipe: 5 Cup Salad

Ingredients

Mandarin Oranges
Mini Marshmallows
Crushed Pineapple
Shredded Coconut
Cool Whip

Instructions

Drain the pineapple and mix all ingredients together.
Cover and chill for 4 hours before serving.

I like to add more mandarine oranges and marshmallows than a cup.

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For next week, I would like to have all of you contribute to Tasty Tuesday. For the next few weeks, I will choose some kind of a dish for the theme of the week and if you would like to participate, you just leave a comment with your recipe or a link to your own site.

For next week we will be sharing Casseroles. I look forward to seeing what your favorite one is!