Creamy Chicken Salad | Tasty Tuesday

Feb 23rd, 2010No Comments

I have a major weakness for chicken salad and found this recipe that is so refreshing. Instead of just mayo, it also calls for whipped cream which adds a slight sweetness to the salad. Hope you enjoy!

Recipe: Creamy Chicken Salad

Ingredients

  • 2 cups cubed cooked chicken breast
  • 1 cup halved seedless red grapes
  • 1 can (11 ounces) mandarin oranges, drained
  • 3 celery ribs, chopped
  • 1/2 cup chopped walnuts
  • 1 tablespoon chopped onion
  • 1 cup mayonnaise
  • 1 cup whipped topping
  • 1/4 teaspoon salt
  • Lettuce leaves, optional

Instructions

  1. In a large bowl, combine the chicken, grapes, oranges, celery, walnuts and onion.
  2. In a small bowl, combine the mayonnaise, whipped topping and salt. Add to the chicken mixture; stir to coat.

Quick Notes

You can use light mayo and whipped topping for a lighter, healthier alternative. I personally like to serve this salad on croissants.

Related posts:

  1. Chicken and Noodles | Tasty Tuesday
  2. Fruit Salsa and Artichoke Chicken | Tasty Tuesday
  3. Tasty Tuesday | Moussaka and Greek Salad
  4. Greek Stuffed Chicken and Blueberry Oatmeal Pancakes | Tasty Tuesday
  5. Cashew Chicken Stir Fry with Mandarin Oranges | Tasty Tuesday
Tasty Tuesday

Facebook comments:

Leave a Reply

WordPress Blog
Free WordPress Themes
WordPress Theme PandaThemes